Trastevere Restaurant • Rome

The aim of the project was to preserve the character of the late 19th century building while providing the necessary functional and aesthetic updates. Spread over two levels and a total area of 450 square meters, the venue offers a fascinating experience. The ground floor houses the main dining area, which captures the essence of a classic Roman trattoria with a modern twist. Downstairs, a spacious event space showcases minimalist architecture. Through the careful selection and treatment of materials, as well as the restoration of the original arches and Roman brick barrel roofs, we have created an environment that harmoniously blends tradition and modernity, elegance and simplicity. At the heart of the space is the counter, a cast-in-place concrete block treated with natural wax.